• Cell wall synthesis inhibitors. These antibiotics will not harm existing bacteria cells, but they prevent new cells from forming. Infections grow and spread because the bacteria cells multiply, doubling once every 20 minutes. When bacteria split, they create a wall or container for the new cell. Some antibiotics prevent the bacteria from forming this cell wall, thus preventing them from multiplying.

  • Cell membrane inhibitors. These antibiotics directly kill bacteria cells by causing the outer membrane of the cell to break down. Most medications of this kind, however, are not effective when given systemically (to the entire body through the bloodstream) and are currently only used as topical antibiotics, such as skin ointments or creams.

  • Protein synthesis inhibitors. These antibiotics prevent the bacteria from converting proteins to energy, effectively starving the bacteria to death.

  • Nucleic acid synthesis inhibitors. These antibiotics keep bacteria cells from growing by interrupting communications between the bacteria and its DNA, the blueprint or "brain" of the bacteria, that tells it how to make proteins in order to survive and reproduce.

  • Competitive inhibitors. These antibiotics are mostly synthetic (manufactured). They are similar to the material in bacteria that regulate their growth. Once inside the bacteria, the antibiotics replace the bacteria's own growth factors, thus preventing the infection from spreading.